proudly manufactured in australia

The Mann Pure Ghee Advantage

We are sure that everyone already knows that food tastes best when you add a dollop of Ghee, but while most of us care for modern medicine and healthy there are some myths that are created about use of Ghee which we best clarify. Bring in Pure Mann Ghee in your daily meals and benefit from it all the way from your tastebuds to your integral body systems.
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easy to use

Pure Mann Ghee does not ever require refrigeration from a storage point of view. Its simple to store and does not go bad due to humidity, temperature, smoke or any other common issues with different locations or different conditions that we live or cook in. Better still we make sure that our product is inherently good and does not contain any additives or preservatives.
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An Effective Cooking Medium

Unlike most other cooking mediums Pure Mann Ghee does not disintegrate at high temperatures, so you get that perfect fry without your food absorbing excess oil and delivers the right golden or brown colour always. Pure Mann Ghee is perfect for deep frying or additive use and can cook up till 240 Degrees Centigrade.
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Good Digestion & Great Appetite

Pure Mann Ghee has notable properties of retaining various good elements of herbs, spices as well as properties in vegetables and meats when used to cook in. It does not burn or carbonise these foods, rather retains their inherent properties, great taste and ensures that you get the most nutrients intact when you cook.
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Assurance of Good Health

Pure Mann Ghee offers the great buttery taste without any any risk of dairy allergies which may be found in other butter based products. In addition, it is a rich source of K2 and CLA (Conjugated Linoleic Adic) which are antioxidants with anti-viral properties.
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great absorption

Pure Mann Ghee has notable properties of retaining various good elements of herbs, spices as well as properties in vegetables and meats when used to cook in. It does not burn or carbonise these foods, rather retains their inherent properties, great taste and ensures that you get the most nutrients intact when you cook.

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